An exotic blend of fine green tea leaves and rich ingredients like Saffron, Rose petals, Cardamon, cinnamon and almonds, this energizing tea is a great immunity booster, stress buster, metabolism and is a great celebratory drink. A tea culture that brings Kashmir closer to heart, also known as the beverage of heaven, is Kashmiri Kahwa - version of green tea with a subtly sweet and aromatic flavor, infused with delicate whole spices and nuts. The word Kahwah originated from the Arabic word “qahwah” which means an aromatic beverage. The act of making kahwa is almost a ritual. From the occasions of happiness, weddings and congregations or funerals, Kashmiri Kahwa is to be served prepared in a copper kettle known as a samovar.
Kahwa tea heals the digestive issues like constipation also make our metabolism growth high. A cup of kahwa tea first thing in the morning can help kick start your digestion properly.
The saffron present in Kahwa tea is an excellent source of vitamin B12, which helps to recharge the body’s defense system.
Green tea is highly beneficial to our system as it contains nutrition, anti-oxidants which makes our skin healthy, also ingredients like saffron, almonds contains provides skin glow.
Rich in antioxidants, kahwa tea helps to make you feel relaxed and reduces anxiety levels. Also works as an energy drink as it contains rich nutrients.
It reduces the risk of heart diseases.
