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View AllSorry! Objective Questions In Dairy Science And Technology And Food And Dairy Engineering Paperback (English) is sold out.
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Objective Questions In Dairy Science and Technology and Food and Dairy Engineering published in 2009 by CBS publishers gives basic knowledge to students willing to prosper in the field of Dairy Engineering.
Synopsis
As the name suggests, the book offers objective questions/answers besides dealing with fundamental aspects relating to the subject. They aim of the book is to provide a rich assortment of questions relating to Dairy Science and Technology and Food and Dairy Engineering. In keeping with the associated syllabus, the writers have made an effort to cover an extensive topic range. The book contains 1800+ questions all presented in an objective type format covering different aspects incorporated in the syllabus. This will give them the confidence to tackle any sort of question paper in the examination hall.
About the Author
Harish Sharma, C. Singh and H. Pandey are the co-authors of this book. They have done extensive research to compile this book on Dairy Engineering that students will benefit from.
The images represent actual product though color of the image and product may slightly differ.
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