For the best Uniyappams and Paniyarams: Crafted in good quality heavy gauge aluminium, SMB Non-stick 12 cavity appam patra is an exclusive vessel made for making Unniyappams, a popular snack from the state of Kerala. High Quality Materials for Ease of Use and Durability: The non-stick quality of the SMB Non-stick appa patra ensures that only very little oil is required for cooking, besides avoiding the hassle of the food sticking on the cavities of the vessel. Easy to Clean and Maintain: Wooden spoons are ideal to be used with the Tossa non-stick appa patra as no damage is done to the non-stick coating of the vessel while turning the food. This appa patra is easy to wash and clean. A soap solution and water would just be enough to clean the oil film and residue. However, one must be careful not to immerse the vessel in water immediately after cooking as it can damage the non-stick coating. Its best advised to let the patra cool down before it is cleaned. How to Use: 1. Condition before the first use with a thin smear of cooking oil. 2. Cook over low to medium flame for best cooking results. High Flame can burn food,, waste energy and can result into surface discolouration after some time. 3. Do not use sharp objects like knives/ forks and metal spoons with sharp corners/ edges. 4. Cool pans before washing to safeguard against rapid temperature changes that can cause warping.
