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The Indus Valley Cast Iron Tawa

(3.1) 10 Ratings Have a question?

MRP  
Rs. 2,000
  (Inclusive of all taxes)
Rs. 949 53% OFF
(1) Offers | Applicable on cart
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Delivery
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Generally delivered in 6 - 10 days

  • Inclusive of : Name and Number of Pieces:Cast Iron Tawa - 1
  • Material:Cast Iron
7 Days Easy Returns
We assure easy return exchange of purchased items within 7 days of delivery. Know More

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Highlights

  • Inclusive of : Name and Number of Pieces:Cast Iron Tawa - 1
  • Material:Cast Iron
  • SUPC: SDL622123193

Other Specifications

Other Details
Country of Origin or Manufacture or Assembly India
Common or Generic Name of the commodity Tawa
Manufacturer's Name & Address Goodroots Kitchenware Pvt. Ltd., 57 Ponniamman Koil Street, Kundrathur, Chennai South, Chennai 600069
Size/Dimensions of the Commodity 25.5 cm Dia
Packer's Name & Address Goodroots Kitchenware Pvt. Ltd., 57 Ponniamman Koil Street, Kundrathur, Chennai South, Chennai 600069
Marketer's Name & Address
Importer's Name & Address Goodroots Kitchenware Pvt. Ltd., 57 Ponniamman Koil Street, Kundrathur, Chennai South, Chennai 600069

Description

DIMENSIONS - Pre-seasoned. Diameter 25.5 cm, Weight - 2.3 KG. Perfect for dosa, eggs, chapathi, paratha

TASTY - Expect improved taste when cooking in Cast Iron Tawa. Dosa’s taste much better in Cast Iron tawa compared to other vessels.

FOOD SAFE - Cast Iron tawa’s are completely safe for cooking any type of food. It enriches your food with iron. Natural - Unlike Non stick and other Pans, Cast Iron Tawa is very Healthy. It is Chemical Free, Traditional and Non Toxic.

SEASONING - All The Indus Valley cast iron products are completely hand seasoned. But it needs cleaning and seasoning for few times before cooking. Once you received your tawa, clean it completely using mild dish-washing liquid and water. After cleaning, wipe it using a soft cloth and let it dry. Then, apply cooking oil all over it. Heat the tawa under medium flame for 20 mins. After 20 mins, switch it off and let it cool down completely.
Once it is done, use a soft cloth to wipe away the excess oil and store the tawa in a dry place. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best.

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The Indus Valley Cast Iron Tawa

The Indus Valley Cast Iron Tawa

Rs. 949

Rs. 2,000
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