Cold Pressing is a mechanical process in which the oil is extracted and separated from the seeds or nuts without chemical intervention and without the addition of any substances at a temperature that does not exceed 35°C.
In general, Cold means the presence of low temperature, especially in the atmosphere.
This method allows the nutrients and vitamins being retained in the oil itself without being extracted since there is no application of external heat.
Contrary to refined oil, cold pressed oil provides great taste and aroma which enhances your overall cooking experience. We highly recommend using this pure cold pressed oil for daily cooking purpose
Why You Should Choose VIBHAVARI Cold Pressed Oil?
First and Foremost, as no heat is involved in the cold pressing process, it retains far more nutrition and living enzymes are kept intact.
Cold pressed oils keeps all of their flavor, aroma, nutritional value. They contain zero grams of trans fatty acids and are naturally cholesterol-free.
Benefit of Vibhavari Cold Pressed Groundnut Oil
Vibhavari Cold Pressed Groundnut Oil has No coloring added, Cold Pressed Using Traditional Wood Pressed Method
Wood pressing method ensures that all the nutrients and the rich flavor of peanuts is retained
Stands out for its natural deep yellow color and natural aroma. Its richness in vitamin E ensures you have happy skin
Provides nutty flavor for the Food Which Makes the Food a Super Delicious and Nutritional
Since Groundnut oil has a high Boiling Temperature Perfect for popcorn, fried foods and Poori's
High smoke point makes it a favorite for deep-frying and stir-frying
Oil From the Peanuts are Pourable at room temperature
Zero Chemical's, Zero Additives, Zero Transfat. A great substitute for refined oils as it is free of any chemicals, preservatives, Additives or Transfat
It gives a boost to good cholesterol for a happy heart