Vinegar Veda presents to you a range of Vinegars that are processed from natural raw fruit juices fermented with scientifically optimized process in presence of pristine herbs. Bottled at peak maturity, unfiltered and unpasteurized, thereby offering goodness of mother of vinegar makes them a product of choice & is set to revolutionize the healthy way of living. Apple Cider Vinegar The Apple Cider Vinegar from Vinegar Veda supplies additional benefits of Arjuna bark (Good for Heart) making it more beneficial for heart patients especially for those who have undergone cardiac surgery. Jamun Cider Vinegar Vinegar Veda Jamun Cider Vinegar is processed from natural raw Jamun juice fermented with scientifically optimized process in presence of pristine herbs like the Acacia wood (an anti-diabetic herb. Suggested usage: Mix 1-2 teaspoons of Vinegar Veda Vinegar in a glass of water and consume on empty stomach or 30 minutes prior to meal Caution: Do not consume pure vinegar directly, always dilute with water Disclaimer: The information on Vinegar Veda has been compiled from many sources. Some of it has not been verified or tested in a laboratory. The information provided is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional and not intended to diagnose, treat, cure or prevent any disease.FSSAI's Initiative on Safe & Nutritious Food. Please visit https://www.snfportal.in
