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Buy Kadhai & Woks Online at Low Prices
Buy Kadai Online at Low Prices on Snapdeal
If you are a foodie you must have heard about the Kadai paneer and just after reading or herding that name people's taste buds gets active. Do you know what's so special is in Kadai paneer! It is the kadhai in which this recipe is been used to make cuisines. 'Kadhai' means cooking pan in Hindi. This type of Kadai get specially made for frying purpose and this meat is added in spicy gravy to make it tastier. For example, there are many restaurants that provide 'kadhai-non', a non-vegetarian version where eggplant curry is used instead of uses mutton along with other suitable ingredients like cucumber, etc added to its flavor into it.
What are woks?
They are round pans, used mainly in Chinese cooking methods. They resemble a stove and are popularly found in China, Vietnam, Indonesia, and other countries with the large number of vegetarian people. Different types of woks provide different temperatures to cook foods inside it depending on what materials can be boiled easily at a lower or higher heat range than a regular pressure cooker (which is fire-cooked), then Sauté pan with a high rack comes into the picture as they have high -quality heat-resistant material that can withstand the higher temperature. When the pan is heated from bottom to up, it all along depends on how you allocate and arrange your ingredients, different type of woks will provide different cooking temperatures according to the materials used inside it.
Different types of brands of kadai available at Snapdeal
What's good about such types of Kadai is that they taste great even without mutton meat but there are certain points from which you should maintain.
The reason I understand this dish best and just simply love it is because the only way to get over with the fact that vegetables can't simmer to go along with its tangy gravy, asking for chopped onion at last minute into your plate.
Non stick Kadai - a version of Kadai that can be used to fry meat and vegetables. It heats up well, so difficult becoming a burnt mess in the bottom leaving your food only half cooked.
Iron Kadai - pan with a sturdy thin metal body and safe, non stick surface.
Deep Kadai - a combination of a pan and hinge that is placed upside down in an open Kadai, it has flared sides to allow the pot to stand up so that excess water can drip through the bottom.
Stainless steel Kadai - A stainless steel pan that can be used to fry meals as well as chutney, ready tomatoes, and milk too.
Exclusive range of kadai available online at Snapdeal
The iron kadai is one of the best available in market. It's such an essential kitchen item that looks outstanding on your gas hob when it gets heated to vigorous heat and obviously, become more than just a pan; well so if you are thinking alone already - then there is something better up ahead. Daily used food storage box with cover which can be fit for all types of cooking utensils available at Snapdeal.