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Cookery School

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Highlights

  • ISBN13 : 9780718158064
  • ISBN10 : 0718158067
  • Author : Corrigan, Richard, Channel 4 Television
  • Publisher : Penguin Books Ltd
  • Pages : 352
  • Binding : Hardcover
  • SUPC: SDL195104485

Description

A cook book that contains over 100 recipes and skills covering the techniques you need to master along the way. It includes five chapters Starters, Fish, Meat, Puddings and Super Advanced.

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The images represent actual product though color of the image and product may slightly differ.

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