FRAGATA, backed by an experience of over a century, offers a selection of the finest olive oils in order to meet the specific needs & cooking habits of Spain and all other countries around the world: The traditional olive oils and olive-pomace oils are ideal as a basic element of stews or for frying foods, preserving and highlighting the delicate flavours of prepared meals. Health Benefits: The cholesterol regulating function, the digestion benefits, and the high vitamin E content are just some of the numerous dietetic & nutritional qualities of this ancient juice of the olive tree fruit. It is these factors that have made it the preferred vegetable edible oil and an indispensable ingredient of a balanced & rational diet. • Ideal for those who prefer an olive oil that has a lighter taste than extra virgin olive oil. Sauté, fry, or bake with this versatile oil. • It is an aromatic oil with floral and fruity tones, refined for the best taste, color and freshness. • Ideal as a basic element of stews or for frying foods, preserving and high-lighting the delicate flavours of prepared meals. Use as a replacement for butter to create exceptionally moist baked goods. • Pure Olive Oil boasts the same health benefits as extra virgin varieties, but with less olive flavour. A healthier approach to frying, cooking, grilling and baking. • Good for hair and Skin, Perfect as massage oil for babies.