DARJEELING FIRST FLUSH BLACK TEA
Darjeeling First Flush, also called Spring Flush as it marks the beginning of a new spring - a breath of fresh air. In the foothills of Himalayas, it is the most exclusive of all the other flushes as first tea buds and leaves are more delicate, tender and lively in character offering light, floral, sweet mouthfeel. No mountain is the same as their climate conditions which vastly impacts the aroma and flavor of teas. The sharply senses of sight, touch, smell and taste, all play a crucial role when evaluating 'quality Darjeeling tea'.
HEALTH BENEFITS :
1. Stimulates your central nervous system, which can make you feel more awake and give you a boost of energy
2. May help with the absorption of calcium in the body for stronger bones
3. Theaflavins and thearubigins in Darjeeling First Flush are potentially good for keeping the arteries free of fat, therefore, promoting good heart health.
4. Improve your oral health. It changes the pH levels in your mouth, warding off the bacteria that causes cavities and strengthen your gums.
AROMA : Flowery, honey and caramel
ORIGIN : Darjeeling
FLAVOR PROFILE : Flavor that blends sweet malt with notes of soaked raisin and barley with mild astringency that gives the tea a pleasing crispness
