With consideration of Mukhi Diary Farm’s ( Certified Organic Farm) values of nurture, respect, and stewardship of the environment, we are proud to present a new addition to our family of products, Mukhia Snacks. The respect and stewardship-Less Cholesterol for the environment extends to our manufacturing processes and the way we bring products to your home.
We are always looking for ways to advance farming practices to optimize crop yields with organic farming.
Mukhia Snacks have been made with ingredients that come from pesticides free farming. Indian crispy thin breads are popular for snacks for decades. Traditionally, Indian people enjoy Khakhara with tea on daily bases.
Our snacks are great for diets the require richness in whole wheat and other plant foods, and low in saturated fat and cholesterol, rich in fiber and it also may help reduce the risk of heart disease over eating western style bread.
Mukhia Snack’s Khakhara are made from whole wheat, fresh ingredients, and baked to perfection by rural Indian women in a Gruh Udhyog hygienic facility owned by retired Indian military veterans.
✅ 100% Natural,Fiber Rich & Less Cholesterol healthy Snacks
✅ No Trans-Fat,No Preservatives,No Additives or Color
✅ Hygienically Prepared & 100% Jain.
✅ Ingredients that come from pesticides free farming.
✅ Roasted wheat with different flavors
✅ Vacuum Export-Quality Packaging for Freshness.
✅ Any time, Any where, Every time for Everyone.
✅ Eat light feel right
Enjoy our good quality, tasty, crispy, cruchy, and healthy Mukhia Snack in different flavors.
Methi | Ajwain | Plain | Jeera | Masala| Gluten Free etc