Riwayat Andhra Biryani ready-to-cook gravy gives you the taste of traditional Andhra style/ Hyderabadi Biryani. The pre-cooked gravy features the spicy “Guntur chili”. It’s sweat-inducing heat is tamed by a judicious blend of farm-fresh tomatoes and lime. In just 4 easy steps you can prepare Andhra/Hyderabadi biryani in your own kitchen, hassle free. Riwayat easy to cook gravy requires minimal ingredients and meal preparation time. Use potatoes, cauliflower, carrots and green peas to create a simple pulao with flavored rice.
250g bottle with 1 kg of meat serves 4.Can be used for chicken, mutton and veg preparations.
Contains no preservatives, artificial colours or flavours.