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The Indus Valley - Iron Non coated Shallow Kadhai 2 L

(3.7) 3 Ratings Have a question?

MRP  
Rs. 1,498
  (Inclusive of all taxes)
Rs. 849 43% OFF
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Generally delivered in 6 - 10 days

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Highlights

  • The Indus Valley
  • Type:Shallow Kadhai
  • Model Name:Silicone grip kadai
  • Material:Iron
  • Coating:Non coated
  • Handle Material:Silicon
  • Key Features:Induction Stovetop Compatible
  • Dishwasher Safe:No
  • Inclusive of : Name and Number of Pieces:1
  • Induction Compatible:Yes
  • Lids Included:No
  • Microwave Safe:No
  • Base Thickness:2mm
  • Box Content:1 kadai
  • Capacity (in Litres):2 L
  • Color:Black
  • Pack:Pack of 1
  • SUPC: SDL613413872

Other Specifications

Other Details
Country of Origin or Manufacture or Assembly India
Common or Generic Name of the commodity Kadhai & Woks
Net Contents 1
Manufacturer's Name & Address NO.60 (D&E), PUTHUPER VILLAGE, KUNDRATHUR TO SRIPERUMBUDUR MAIN ROAD, KATRAMBAKKAM PANCHAYAT, KANCHEEPURAM DISTRICT, CHENNAI-600069, TAMIL NADU
Packer's Name & Address NO.60 (D&E), PUTHUPER VILLAGE, KUNDRATHUR TO SRIPERUMBUDUR MAIN ROAD, KATRAMBAKKAM PANCHAYAT, KANCHEEPURAM DISTRICT, CHENNAI-600069, TAMIL NADU
Marketer's Name & Address
Importer's Name & Address NO.60 (D&E), PUTHUPER VILLAGE, KUNDRATHUR TO SRIPERUMBUDUR MAIN ROAD, KATRAMBAKKAM PANCHAYAT, KANCHEEPURAM DISTRICT, CHENNAI-600069, TAMIL NADU

Description

DIMENSIONS - LBH : 37 x 25.5 x 7 cm | Weight : 1.08 kg | 10 Inch

HEALTHY - Iron Kadai are the best when compared to other non-stick Kadai's. They add iron to the food that making food even healthier.

TASTY - Expect improved taste when cooking in iron Kadai. Gravies and Sabzi taste much better in Iron Kadai than other vessels.

IRON INTAKE - Many people suffer from iron deficiency, but cooking with iron products can help increase your iron content.

DISHES THAT CAN BE COOKED - Gravies, Sabzi, Fried snacks.

READY TO USE & FOOD SAFE - A new Iron Kadai is pre-seasoned with vegetable oil. So one can start cooking in it. However, before the initial use, a gentle wash is recommended.

COMPATIBLE - We can use The Indus Valley Kadai on the Gas Stove.

LONG LASTING - They can last longer with proper seasoning and care.

USE & CARE - Clean the Kadai completely using mild liquid/water and pat dry using a soft cloth. Then apply cooking oil all over a surface and leave it for 6 hours. And then heat the Kadai under medium flame for 5 mins. After 5 mins, switch it off and let it cool down completely. Repeat the process for 3- 4 times before starting to cook to get your desired result.

PACKAGE CONTAINS - 1 Kadai.

Terms & Conditions

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The Indus Valley - Iron Non coated Shallow Kadhai 2 L

The Indus Valley - Iron Non coated Shallow Kadhai 2 L

Rs. 849

Rs. 1,498
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